Take a unique dim sum masterclass with Chef Chan Sai Fai of Yuè, a Michelin-recommended restaurant. You'll begin by tucking into a premium lunch featuring bean curd sheet shrimp cake and bird's nest congee with partridge. Then, you'll join dim sum master Fai in making lobster dumplings in supreme broth. Not only will you hand-make this delicacy, but you'll also learn to create an Oriental ink wash painting on the plate. Plus, for each experience you book, a tree will be planted in support of the Priceless Planet Coalition. Click here to learn more about the menu. Exclusively for Mastercard cardholders. What's priceless Turning from the student to the master. The highlights Enrol in a dim sum masterclass with renowned chef Chan Sai Fai Tuck into a high-end lunch of sheet shrimp cake and partridge bird's nest congee Learn to make lobster dumplings in supreme broth Express your creativity by painting in Oriental ink wash Support the Priceless Planet Coalition's world-changing work